Creamy tomato and feta pasta

Creamy tomato and feta pasta

4.0 65 评分

准备工作 10 分钟

总数 35 分钟

4 portions

食材

Danish feta (1 block)
mini Roma tomatoes at room temperature
400 g
extra virgin olive oil plus extra to drizzle
20 g
small onion cut into halves
1
garlic cloves
2
ground black pepper to season
water
1500 g
sea salt
1 tsp
dried pasta of choice
200 g
fresh basil leaves only, to garnish
2 sprigs

难易度

初级

营养价值每 1 portion

钠 1119.4 mg

蛋白质 17.9 g

热量 1995.7 kJ / 475.2 kcal

脂肪 22.3 g

纤维 4.8 g

饱和脂肪 8.8 g

碳水化合物 48 g

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A few ingredients 20 道食谱
澳大利亚和新西兰

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