Canestrelli (Italian Egg Yolk Cookies) Metric

Canestrelli (Italian Egg Yolk Cookies) Metric

4.6 5 评分

准备工作 30 分钟

总数 1小时 25 分钟

24 pieces

食材

vanilla pod
½
sugar
60 g
butter, unsalted diced, room temperature
100 g
all purpose white flour
130 g
potato starch
60 g
baking powder
⅛ tsp
salt
¼ tsp
egg yolks cooked (see Tip)
4
icing sugar to dust

难易度

初级

营养价值每 1 piece

钠 26 mg

蛋白质 1 g

热量 322 kJ / 77 kcal

脂肪 4 g

纤维 0 g

饱和脂肪 2 g

碳水化合物 9 g

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