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Kimchi Risotto

Kimchi Risotto
4.5 40 评分
准备工作 10 分钟
总数 35 分钟
4 portions
马上体验

食材

  • shallots halved
    4 oz
  • ginger cut into pieces
    ½ oz
  • lemongrass, fresh thinly sliced in rounds
    ½ oz
  • garlic cloves
    2
  • vegetable oil
    1 oz
  • kimchi
    6 oz
  • risotto rice
    11 oz
  • vegetable stock
    27 oz
  • English cucumber halfmoon slices, cut on the bias
    4 oz
  • dried kimchi flakes to garnish
  • green onion sliced on the bias, to garnish

难易度

初级

营养价值 每 1 portion

钠 530 mg
蛋白质 7 g
热量 1674 kJ / 400 kcal
脂肪 8 g
纤维 4 g
饱和脂肪 1 g
碳水化合物 74 g

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还收录在

Taste of Time 10 道食谱
美国

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