![Chwee Kuih (steamed rice cake) Chwee Kuih (steamed rice cake)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/AFBAF296-802B-4D92-A3D1-B5117BC598A3/Derivates/f9207726-3716-44c7-98a6-185bdafe0172.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 200 g preserved radish (sweetened), rinsed and squeezed
- 40 g garlic cloves
- 100 g vegetable oil
- 2 tsp sesame oil, toasted
- 1 ½ tsp dark soy sauce
- 10 g sugar
- oil, for greasing
- 250 g white rice flour
- 30 g tapioca starch
- 1850 g water
- 1 tsp salt
- 营养价值
- 每 1 portion
- 热量
- 454 kJ / 109 kcal
- 蛋白质
- 1 g
- 碳水化合物
- 14 g
- 脂肪
- 5 g
- 纤维
- 0 g
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