
装置与配件
Steamed Chinese greens
准备工作 15 分钟
总数 30 分钟
4 portions
食材
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spring onion/shallot trimmed and cut into thirds1
-
fresh long red chilli trimmed and cut into halves, deseeded if preferred1
-
piece fresh ginger peeled1 cm
-
garlic cloves2
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extra virgin olive oil20 g
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tamari gluten free (see Tip)2 tsp
-
sesame oil2 tsp
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pure maple syrup2 tsp
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ground black pepper1 pinch
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boiling water1000 g
-
broccoli broken into florets250 g
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pak choy cut into quarters lengthways150 g
-
sugar snap peas cut into halves150 g
-
fried shallots for garnishing
-
fresh coriander leaves
营养价值 每 1 portion
热量
140 kcal /
587.8 kJ
蛋白质
6.9 g
脂肪
7.9 g
碳水化合物
7.5 g
纤维
6.4 g