难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 25 g Parmesan cheese, cut in pieces (2 cm)
- 50 g lard, diced
- 250 g onions, quartered
- 450 g braising steak, diced
- 400 g tinned chopped tomatoes
- 50 g red wine
- 50 g water, hot
- 25 g fresh flat-leaf parsley, leaves only
- 2 garlic cloves, crushed
- ½ tsp ground cinnamon
- 3 cloves
- 1 bay leaf
- ½ tsp fine sea salt, plus extra to taste
- ⅛ tsp ground black pepper, plus extra to taste
- 300 g macaroni pasta, large or other tube-shaped pasta (e.g. penne, tortiglioni)
- 营养价值
- 每 4 portions
- 热量
- 10266 kJ / 2442 kcal
- 蛋白质
- 151 g
- 碳水化合物
- 243 g
- 脂肪
- 83 g
其他推荐食谱
显示所有Chicken, Spinach and Leek Risotto
30 Min
Petits Pois and Pancetta Risotto
30 Min
Smoked Salmon and Courgette Pasta
35 dk
Bacon and Cabbage Risotto
1sa
Mushroom and Spinach Risotto
55 Min
Special Un-Fried Rice
45 Min
Chicken and Spinach Lasagne
1 Std. 15 Min
Mushroom Risotto
30 Min
Gnocchi Carbonara with Peas
20 Min
Chicken, Basil and Roasted Red Pepper Spaghetti
35 dk
Spaghetti alla Carbonara
30 Min
Prawn Pasta with Rocket Pesto
55 Min