设备与配件
Beef and White Bean Purée on Flatbread
准备工作 45 分钟
总数 5小时 15 分钟
4 pieces
食材
Marinated Beef
-
extra virgin olive oil75 g
-
garlic cloves2
-
beef fillet steak200 g
Flatbreads
-
strong wholemeal bread flour plus extra for dusting350 g
-
plain yoghurt250 g
-
baking powder1 tsp
-
fine sea salt1 tsp
-
sugar½ tsp
Tomato and Pepper Topping
-
banana shallots halved (120-130 g)4
-
extra virgin olive oil20 g
-
sun-dried tomatoes sliced thinly (approx. 50 g)6
-
preserved red pepper cut in thin strips (approx. 50 g)1
-
balsamic vinegar1 Tbsp
-
runny honey1 tsp
Bean Purée
-
tinned cannellini beans (1 x 400 g tin, drained)240 g
-
extra virgin olive oil30 g
-
garlic clove1
-
lemon juice1 Tbsp
-
fresh thyme leaves1 Tbsp
-
fine sea salt¼ tsp
-
ground black pepper⅛ tsp
难易度
初级
营养价值 每 1 piece
蛋白质
23.8 g
热量
2060 kJ /
491 kcal
脂肪
20 g
碳水化合物
46.5 g
您可能还喜欢...
显示所有Mexican Meatballs with Black Beans
1h 5min
Chipotle Chicken Burrito with Salsa
40min
Sticky Apple Pork Ribs
2h 30min
Beef Koftas with Saffron Yoghurt
1h 20min
Chicken Chia Burgers
1h 10min
Asian-style Chicken, Rice and Vegetables
40min
Raised Game Pie
24h
Tamarind and Chilli Barbecued Lamb Chops
55min
Haggis and Pancetta Roulade with Whisky Sauce
40min
Pulled Pork and Cider Rolls
1h
Steak and Kidney Pudding
5h
Menu: Pasta and Meatballs in Chorizo Sauce; Cinnamon Caramel Apples
1h