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Traditional gravy
TM6 TM5 TM31

Traditional gravy
3.2 (101 评分 )
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食材

  • 20 - 30 g red wine, to taste
  • 30 g salted butter
  • 1 brown onion, cut into halves
  • 1 garlic clove
  • 4 sprigs fresh thyme, leaves only
  • 30 g plain flour
  • 500 g water
  • 1 tsp Meat stock paste (see Tips)
  • 1 tsp tamari
  • 1 tsp Worcestershire sauce (see Tips)
  • 1 - 2 pinches ground black pepper, to taste
  • 2 tsp umami paste (optional - see Tips)
营养价值
每 1 portion
热量
167.8 kJ / 40 kcal
蛋白质
0.7 g
碳水化合物
2.9 g
脂肪
2.6 g
饱和脂肪
1.5 g
纤维
0.5 g
钠
88 mg

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