设备与配件
Nasi goreng
准备工作 30 分钟
总数 40 分钟
6 portions
食材
-
chicken thigh fillets cut into strips (1 cm)400 - 500 g
-
cornflour (see Tips)50 g
-
soy sauce (see Tips)2 ½ tbsp
-
fish sauce3 tbsp
-
garlic cloves2
-
piece fresh ginger peeled2 cm
-
ground turmeric¼ tsp
-
fresh long red chillies deseeded if preferred1 - 2
-
red capsicum cut into pieces½
-
carrots cut into pieces2
-
cabbage cut into pieces200 g
-
celery stalks cut into pieces2
-
water500 g
-
jasmine rice300 g
-
coconut milk400 g
-
eggs6
-
oil for frying1 ½ tbsp
-
chilli powder½ - 1 tsp
-
spring onions/shallots cut into thin slices2
难易度
初级
营养价值 每 1 portion
钠
1794.5 mg
蛋白质
28.3 g
热量
2454.1 kJ /
584.3 kcal
脂肪
27.8 g
纤维
4.7 g
饱和脂肪
14.4 g
碳水化合物
53.4 g
您可能还喜欢...
显示所有Slow-cooked pulled pork with steamed buns
3小时
Steak tartare
10 分钟
Pork pies
2小时 20 分钟
Jerk chicken with pineapple slaw
5小时
Lamb rack with port sauce and parsnip purée
1小时
Surf and turf with pink peppercorn sauce (TM6)
45 分钟
Piri-piri spatchcock chicken
1小时 30 分钟
Beef Burgundy
1小时 45 分钟
Mexican shredded beef cheeks with quinoa chia tortillas
4小时
Cabbage rolls
1小时 50 分钟
"Moussaka" bowl
45 分钟
Risotto bolognese
45 分钟