设备与配件
Salad with Prosciutto, Arugula and Mozzarella
准备工作 10 分钟
总数 40 分钟
4 portions
食材
-
water53 oz
-
olive oil divided3 ½ oz
-
salt divided2 tsp
-
dried farfalle pasta10 oz
-
balsamic vinegar1 oz
-
ground black pepper⅛ tsp
-
arugula torn into pieces3 ½ oz
-
mozzarella cut into pieces4 ½ oz
-
prosciutto cut into pieces3 oz
难易度
初级
营养价值 每 1 portion
蛋白质
17 g
热量
2318 kJ /
554 kcal
脂肪
32 g
纤维
1 g
碳水化合物
52 g
还收录在
Lunch Box
10 道食谱
美国
美国
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