Mee Siam (Spicy Siamese Noodles)

Mee Siam (Spicy Siamese Noodles)

3.7 46 评分

准备工作 10 分钟

总数 30 分钟

6 portions

食材

mee hoon (rice vermicelli) (see tips)
400 g
dried chillies deseeded, soaked to soften
20 g
garlic cloves
5
shallots
100 g
dried shrimp rinsed
20 g
cooking oil
80 g
water
500 g
light soy sauce
70 g
fermented soybean paste (taucu)
2 tbsp
fresh mung bean sprouts (taugeh)
250 g
fresh chives cut in 3 cm length
50 g
egg omelette cut in thin strips, to garnish
1
firm bean curd (tau kwa), pan-fried, cut in cubes, to garnish
1
fresh red chilli cut in thin slices, to garnish
1
calamansi limes cut in halves, to garnish
3
deep fried shallots to garnish
2 tbsp

难易度

初级

营养价值每 1 portion

蛋白质 12 g

热量 1519 kJ / 363 kcal

脂肪 9 g

碳水化合物 59 g

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