跳至主要内容 搜索
Moroccan Lamb Meatballs with Batbout Flatbreads

Moroccan Lamb Meatballs with Batbout Flatbreads
4.6 21 评分
准备工作 45 分钟
总数 1小时 35 分钟
4 portions
马上体验

食材

Batbout dough
  • water
    320 g
  • sugar
    2 Tbsp
  • fresh yeast
    20 g
    1 heaped tsp dried yeast, (8 g)
  • olive oil plus extra for greasing
    10 g
  • plain flour
    250 g
  • wholemeal flour
    80 g
  • semolina, durum wheat
    240 g
  • fine sea salt
    1 ½ tsp
Lamb meatballs
  • olive oil for greasing and frying
  • garlic cloves
    4
  • fresh mint leaves only, to taste
    5 - 6 sprigs
  • lamb meat for stewing, boneless cut in cubes (2 cm)
    600 g
  • hot paprika
    2 ½ tsp
  • ground cumin
    2 tsp
  • fine sea salt
    1 ½ tsp
  • cayenne pepper
    1 tsp
  • ground black pepper
    ¼ tsp
  • fresh parsley leaves only, to taste
    6 - 7 sprigs
  • tinned chopped tomatoes
    600 g
  • water
    200 g
  • sunflower oil
    20 g

难易度

初级

营养价值 每 1 portion

蛋白质 46 g
热量 4263 kJ / 1018 kcal
脂肪 41 g
纤维 11 g
碳水化合物 111 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验 更多信息

还收录在

Moroccan Flavours 10 道食谱
英国和爱尔兰

您可能还喜欢...

显示所有

Chicken Tikka

4.7(99)

4h 10min

Meatloaf filled with Spinach and Cheese

4.8(129)

1h 15min

Chicken Burger with Yoghurt Sauce

4.0(93)

1h

Steak and Kidney Pudding

4.7(15)

5h

Chicken, Rice and Green Beans with Ginger and Spring Onion Oil

4.0(6)

1h 20min

Chicken Saag

4.2(296)

50min

Roast Chicken with Vegetables

4.5(26)

1h 10min

Sausage and Fennel Orzotto

4.0(117)

50min

Curry Noodles with Pork

4.4(291)

45min

Leftover Chicken Fajitas

4.7(27)

1h 20min

Individual Beef Wellingtons with Red Wine Jus

4.6(56)

2h 10min

Chicken with Herb Salsa and White Bean & Rocket Pesto Salad

4.6(52)

55min

 显示所有