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Chicago-Style Deep Dish Pizza

Chicago-Style Deep Dish Pizza
4.2 34 评分
准备工作 45 分钟
总数 2小时 50 分钟
10 slices
马上体验

食材

  • olive oil divided, plus extra to grease
    1 ½ oz
  • water room temperature
    11 oz
  • dried instant yeast
    3 tsp
  • sugar
    1 tsp
  • all-purpose flour
    20 oz
  • yellow cornmeal medium grind
    1 oz
  • unsalted butter melted
    2 oz
  • fine sea salt divided
    3 tsp
  • mozzarella cheese cut into pieces, divided
    13 oz
  • Parmesan cheese cut into pieces, divided
    8 oz
  • Italian sausage broken into small pieces (approx. 1 in.)
    9 ½ oz
  • yellow onions quartered (approx. 1 large)
    7 oz
  • garlic cloves
    ½ oz
  • canned crushed tomatoes
    28 oz
  • dried basil
    ½ tsp
  • dried oregano
    ½ tsp
  • rosemary
    ½ tsp
  • dried red chili flakes to taste
    ¼ tsp
  • sliced pepperoni to taste
    4 oz
  • sliced salami to taste
    4 oz
  • Canadian bacon diced (approx. ¼ in.)
    6 oz

难易度

中级

营养价值 每 1 slice

钠 2115.7 mg
蛋白质 36.7 g
热量 3089.5 kJ / 738.4 kcal
脂肪 41.3 g
纤维 3.8 g
饱和脂肪 18.4 g
碳水化合物 54.8 g

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马上体验 更多信息

还收录在

Everyday Cookbook 68 道食谱
美国

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