设备与配件
Lentil Loaf
准备工作 40 分钟
总数 1小时 10 分钟
10 slices
食材
-
5 oz dried brown lentilsdried green lentils5 oz
-
water divided32 oz
-
fine sea salt plus ¼ tsp, to taste, divided2 oz
-
cremini mushrooms halved5 oz
-
yellow onions quartered (approx. ½ medium onion)3 oz
-
carrots cut into pieces (approx. 1 carrot)2 oz
-
celery cut into pieces (approx. 2 stalks)2 oz
-
garlic cloves2
-
olive oil1 oz
-
bread crumbs1 oz
-
old fashioned rolled oats3 oz
-
brown rice flour1 oz
-
sunflower seeds1 oz
-
tomato paste1 tbsp
-
Worcestershire sauce1 tbsp
-
dried oregano1 ½ tsp
-
ground black pepper to taste¼ tsp
-
dried red chili flakes1 pinch
-
vegetable stock paste1 heaping tsp
-
ketchup4 ½ oz
-
balsamic vinegar1 oz
-
maple syrup½ oz
难易度
中级
营养价值 每 1 slice
钠
2427.5 mg
蛋白质
6.9 g
热量
745.7 kJ /
178.2 kcal
脂肪
5.3 g
纤维
3.6 g
饱和脂肪
0.7 g
碳水化合物
27.2 g
您可能还喜欢...
显示所有Broccoli Stem Soup with Crispy Potato Skins
45 分钟
Tomato and Feta Pasta
50 分钟
Fakes Moutzentra (Lentils with Rice)
45 分钟
Kale, Broccolini and Cranberries with Almonds
40 分钟
Risotto with Broccolini
35 分钟
Indian Vegetable Curry
50 分钟
Baked Beet Falafel Buddha Bowls
1小时 5 分钟
Fettuccine Alfredo
40 分钟
Curried Lentils
5小时 15 分钟
Eggplant, Spinach & Lentil Curry
25 分钟
Dhaba Style Dal Fry
1小时 45 分钟
Chickpea Ratatouille
1小时