Potato bake

Potato bake

4.0 70 评分

准备工作 20 分钟

总数 1小时 35 分钟

10 portions

食材

bread torn into pieces (see Variations)
1 slice
cashews
250 g
water
510 g
olive oil
1 tbsp
brown onion cut into quarters
1
garlic cloves
3
red capsicum deseeded and cut into quarters
1
fresh long red chillies (optional)
1 - 2
bacon cut into pieces (1 cm)
200 g
Vegetable stock paste (see Tips)
1 tsp
paprika plus extra for sprinkling
1 tbsp
salt
½ tsp
ground black pepper
½ tsp
spring onions/shallots trimmed and cut into thin slices
4
potato peeled and cut into thin slices
750 g
fresh mushrooms cut into thin slices
320 g

难易度

初级

营养价值每 1 portion

钠 426.5 mg

蛋白质 10.7 g

热量 1129.2 kJ / 268.9 kcal

脂肪 15.3 g

纤维 4.8 g

饱和脂肪 2.7 g

碳水化合物 19.6 g

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Dairy free 10 道食谱
澳大利亚和新西兰

Potatoes 16 道食谱
澳大利亚和新西兰

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