难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
Ricotta
- 1500 g whole milk
- 40 g white vinegar
- 1 lemon, finely grated zest only
Shortcrust Pastry
- 200 g plain flour
- 100 g unsalted butter, cold, diced (1 cm)
- ¼ tsp fine sea salt
- 60 g water, chilled
Filling
- 200 g fennel, core removed, quartered, fronds reserved for garnish
- 20 g unsalted butter, plus extra for greasing
- 30 g cider vinegar
- 1 Tbsp brown sugar
- 30 - 40 g Swiss chard, stalks removed, thinly sliced
- 16 green olives, pitted (可省略)
- 2 large eggs
- 30 g whole milk
- 30 g whipping cream
- ½ tsp fine sea salt, or to taste
- ½ tsp ground black pepper, or to taste
Pecorino Crisps
- 2 tsp dried fennel seeds
- 100 g pecorino cheese, cut in pieces (3 cm)
- 营养价值
- 每 1 portion
- 热量
- 1861 kJ / 443 kcal
- 蛋白质
- 1.5 g
- 碳水化合物
- 33.6 g
- 脂肪
- 27.5 g
- 纤维
- 2 g
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