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Taleggio risotto with balsamic caramelised onions

Taleggio risotto with balsamic caramelised onions
3.8 6 评分
准备工作 10 分钟
总数 55 分钟
4 portions
马上体验

食材

Caramelised onions
  • red onions cut into halves and cut into thin slices
    250 g
  • brown sugar
    130 g
  • balsamic vinegar
    50 g
  • salt
    1 pinch
  • ground black pepper
    1 pinch
Risotto with Taleggio
  • eschalots
    30 g
  • salted butter
    30 g
  • Arborio rice
    320 g
  • white wine
    50 g
  • water
    700 g
  • salt
    1 tsp
  • Taleggio cheese cut into cubes (3-4 cm) (see Tips)
    120 - 150 g

难易度

初级

营养价值 每 1 portions

钠 900.7 mg
蛋白质 16.2 g
热量 2647.8 kJ / 630.3 kcal
脂肪 18.1 g
纤维 3.5 g
饱和脂肪 12.1 g
碳水化合物 99.5 g

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还收录在

Signature Risottos 9 道食谱
澳大利亚和新西兰

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