设备与配件
Ravioli with zucchini sauce
准备工作 10 分钟
总数 35 分钟
4 portions
食材
-
Parmesan cheese cut into pieces (approx. 3 cm)30 g
-
garlic clove1
-
olive oil50 g
-
zucchini cut into pieces (2 cm)300 g
-
ground black pepper½ tsp
-
water for boiling pasta
-
salt1 tsp
-
anchovy fillets in oil drained5
-
fresh basil leaves only2 sprigs
-
pouring (whipping) cream100 g
-
fresh ravioli pasta (see Tips)500 g
难易度
初级
营养价值 每 1 portion
钠
1178.9 mg
蛋白质
13.1 g
热量
1828.4 kJ /
435.4 kcal
脂肪
29.4 g
纤维
0.9 g
饱和脂肪
10.9 g
碳水化合物
28.7 g
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