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Pilaf with fragrant tarka

Pilaf with fragrant tarka
4.8 24 评分
准备工作 20 分钟
总数 1小时 20 分钟
8 portions
马上体验

食材

Pilaf
  • basmati rice
    300 g
  • water plus extra for soaking
    1000 g
  • saffron
    1 pinch
  • rose water
    1 tsp
  • salt
    2 tsp
  • ghee
    40 g
  • fresh curry leaves
    4
Tarka
  • brown onion
    60 g
  • ghee
    60 g
  • cinnamon quill
    1
  • cardamom pods seeds only
    4
  • dried bay leaf
    1
  • ground nutmeg
    1 pinch
Assembly
  • roasted salted cashew nuts cut into pieces
    50 g
  • lemon juice only (approx. 40 g)
    1
  • salt
    1 tsp

难易度

初级

营养价值 每 1 portions

钠 859.4 mg
蛋白质 2.4 g
热量 911.9 kJ / 217.1 kcal
脂肪 15.7 g
纤维 1.8 g
饱和脂肪 9 g
碳水化合物 16 g

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Entertaining with Dani Valent 95 道食谱
澳大利亚和新西兰

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