设备与配件
Pancetta and asparagus galettes
准备工作 35 分钟
总数 1小时 5 分钟
6 portions
食材
Batter
-
buckwheat groats140 g
-
salt2 tsp
-
full cream milk140 g
-
beer (lager - see Tips)140 g
-
eggs2
Filling
-
Gruyère cheese cut into pieces (2 cm)120 g
-
olive oil plus extra for frying20 g
-
pancetta cut into pieces (2 cm)115 g
-
eschalot1
-
asparagus trimmed and cut into thin slices220 g
-
eggs6
-
ground black pepper1 pinch
难易度
初级
营养价值 每 1 portion
钠
1277.9 mg
蛋白质
25.9 g
热量
1582.9 kJ /
376.9 kcal
脂肪
21 g
纤维
3.3 g
饱和脂肪
8 g
碳水化合物
18.2 g
您可能还喜欢...
显示所有Ricotta and banana pancakes with honeycomb butter
1 h 50 min
Matcha baked oats
40 min
Chocolate hazelnut smoothie bowl
50 min
Coconut rice with Asian inspired pork and eggs
40 min
Pumpkin, kale and tempeh breakfast bowl
30 min
Breakfast burritos
45 min
Caprese omelette
30 min
Egg and bacon breakfast baguettes
25 min
Protein packed fluffy banana pancakes
30 min
Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, TM5)
1 h
Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)
1 h
Power green smoothie
5 min