
装置与配件
Caesar Salad
准备工作 15 分钟
总数 30 分钟
6 portions
食材
Salad
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water18 oz
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large eggs4
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bread cubed (½ in.)7 oz
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extra virgin olive oil3 tbsp
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romaine lettuce cut into strips20 oz
Dressing
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light olive oil divided8 ½ oz
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Parmesan cheese cut into pieces5 ½ oz
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garlic cloves3
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anchovy fillet, in oil drained2 oz
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mustard2 tsp
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lime juice3 tbsp
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Worcestershire sauce1 tbsp
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freshly ground pepper¼ tsp
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salt¼ tsp
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water2 ½ oz
营养价值 每 6 portion
热量
465 kcal /
1945 kJ
蛋白质
15 g
脂肪
36 g
碳水化合物
22 g
纤维
3 g