Country-style chicken liver fritters

Name: Country-style chicken liver fritters
Prep time: 20 min
Cook time: 35 min
Total time: 35 min
Yield: 12 portions
Ingredients: 150 g day old bread; 3 sprigs fresh flat-leaf parsley; 150 g brown onion; 500 g chicken livers; 2 eggs; ½ tsp salt; ½ tsp ground black pepper; oil

4.6 (8 đánh giá)

Đăng ký miễn phí

Độ khó dễ

Thời gian thực hiện 20 phút

Tổng thời gian 35 phút

Khẩu phần ăn 12 portions

Nguyên liệu

150 g day old bread (approx. 4 slices), crusts removed (and torn into pieces - see Tips)
3 sprigs fresh flat-leaf parsley, leaves only
150 g brown onion, cut into halves
500 g chicken livers, trimmed
2 eggs
½ tsp salt
½ tsp ground black pepper
oil (approx. 2 tablespoons), for frying

Dinh dưỡng: trên 1 portion
Calo: 511.8 kJ / 121.9 kcal
Chất đạm: 9.5 g
Carbohydrate: 6.7 g
Chất béo: 6.2 g
Chất béo bão hòa: 1.3 g
Chất xơ: 1.2 g
Natri: 189.4 mg