Flaky salmon pie with herb dressing

Curry coconut fish with spiced lentils

Layered meal: Broccoli pea soup, salmon and veggies

Sicilian prawn salad

Steamed white fish with chermoula and mulligatawny soup

Octopus with gnocchi, capsicum and green mojo sauce

Moules Marinière (mussels)

Pesto-topped salmon with quinoa and steamed veg

Gwinganna Barramundi escabeche

Green mussels in wine and garlic sauce

Spiced swordfish with pearl barley and cardamom (Nelly Robinson)

Middle Eastern planked salmon