Stuffed Mushrooms with Manchego Cheese

Name: Stuffed Mushrooms with Manchego Cheese
Prep time: 20 min
Cook time: 40 min
Total time: 40 min
Yield: 24 pieces
Ingredients: 24 chestnut mushrooms; 20 g olive oil; 130 g manchego cheese; 1 slice bread, day old; 2 spring onions; 2 garlic cloves; 3 sprigs fresh flat-leaf parsley; 2 pinches ground cayenne pepper; 2 tsp dried oregano; ¼ tsp fine sea salt; ¼ tsp ground black pepper

4.7 (6 đánh giá)

Đăng ký miễn phí

Độ khó dễ

Thời gian thực hiện 20 phút

Tổng thời gian 40 phút

Khẩu phần ăn 24 pieces

Nguyên liệu

24 chestnut mushrooms
20 g olive oil, plus extra for brushing
130 g manchego cheese, rind removed and cut into pieces (3 cm)
hoặc 130 g Cheddar cheese, cut into pieces (3 cm)
1 slice bread, day old, torn into pieces
2 spring onions, trimmed and cut into quarters
hoặc 2 shallots
2 garlic cloves
3 sprigs fresh flat-leaf parsley, leaves only
2 pinches ground cayenne pepper
2 tsp dried oregano
¼ tsp fine sea salt, to taste
¼ tsp ground black pepper, to taste

Dinh dưỡng: trên 1 piece
Calo: 145 kJ / 34 kcal
Chất đạm: 2.1 g
Carbohydrate: 0.7 g
Chất béo: 2.5 g
Chất xơ: 0.4 g