Asam Pedas Ikan (Spicy Tamarind Fish)

Asam Pedas Ikan (Spicy Tamarind Fish)

3.3 3 rating

Подготовка 5 min

Всего 25 min

6 portions

Ingredients

tamarind paste
35 g
water
650 g
dried chillies deseeded, soaked to soften
30 g
shallots
100 g
garlic cloves
5
fresh ginger
20 g
fresh turmeric
10 g
shrimp paste (belacan)
20 g
cooking oil
80 g
dried tamarind pieces
4
ladies' fingers
130 g
eggplant
130 g
salt adjust to taste
1 tsp
sugar
2 tsp
red snapper fish (1 whole fish), cut into slices (2 cm)
800 g
laksa leaves (optional)
2 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 509.5 mg

Protein 29.7 g

Calories 1303.3 kJ / 311.5 kcal

Fat 15.4 g

Fibre 2.8 g

Saturated Fat 7 g

Carbohydrates 13.6 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Open Cooking 32 Recipes
International

Rasa Merdeka 18 Recipes
International

There is always Room at our Table 36 Recipes
International

Вам также может понравиться...

Show all

Flaky salmon pie with herb dressing

Flaky salmon pie with herb dressing

40 min

Mussels in Spicy Tomato Sauce

Mussels in Spicy Tomato Sauce

45 min

Rice Wine Fish Fillet

Rice Wine Fish Fillet

No ratings

Flower Crab Tofu Stew

Flower Crab Tofu Stew

No ratings

Shrimp, Tofu & Egg Casserole

Shrimp, Tofu & Egg Casserole

25 min

Stir Fried Clams With Basil

Stir Fried Clams With Basil

No ratings

Seafood Kimchi Udon Soup

Seafood Kimchi Udon Soup

No ratings

Garlic Clams Hotpot

Garlic Clams Hotpot

No ratings

Soy Sauce Prawns

Soy Sauce Prawns

30 min

Cod and Spinach Soup

Cod and Spinach Soup

40 min

Char Kway Teow

Char Kway Teow

25 min

Curry coconut fish with spiced lentils

Curry coconut fish with spiced lentils

30 min

Show all