Перейти к основному содержанию Search

Three-in-One Steamed Thai Style Fish and Tofu with Shimeiji Mushrooms
5.0 2 ratings
Подготовка 5 min
Всего 30 min
4 portions
Sign up for free

Ingredients

  • coriander leaves
    1 sprig
  • garlic cloves peeled
    10
  • bird's eye chilli (chilli padi)
    5
  • fresh red chilli
    2
  • sugar
    1 tbsp
  • fish sauce
    3 tbsp
  • chicken stock powder
    1 tsp
  • water
    1100 g
  • lime juice
    50 g
  • fresh lemongrass bruised
    4
  • barramundi fish (siakap) fillet
    600 g
  • silken tofu cut in 10 pieces
    600 g
  • white shimeiji mushrooms
    150 g
  • oyster sauce
    1 ½ tbsp
  • water
    2 tbsp
  • sugar
    ½ tsp
  • white pepper powder
    ½ tsp
  • jasmine rice
    300 g
  • spring onions chopped, to garnish
    1 stalk

Difficulty

easy

Nutrition per 1 portion

Sodium 1343.2 mg
Protein 52.4 g
Calories 2573.5 kJ / 615.1 kcal
Fat 9.4 g
Fibre 4.1 g
Saturated Fat 2 g
Carbohydrates 81.9 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Cook With Varoma 15 Recipes
International

Вам также может понравиться...

Show all

Salmon Salad Board with Lemon Pickled Onions

4.0(1)

40 min

Singapore Chilli Crab (with Crab Meat)

No ratings

Seafood Paella/Fried Rice

No ratings

Mediterranean Shrimp and Orzo Soup

No ratings

Allergen-friendly Tuna and Sun-dried Tomato Courgetti

No ratings

Shrimp Tacos with Salsa

3.0(1)

25 min

Three-in-One Salmon Onigiri, Chawanmushi and Miso Soup

5.0(2)

1 h 15 min

Three-in-One Steamed Fish with Ginger Scallion and Miso Chicken with Mushrooms

5.0(2)

40 min

Mussels Mariniere

No ratings

Seafood and Pork Stew

No ratings

Spanish Seafood Rice

No ratings

Salmon and Coleslaw Sandwich Filling

No ratings

 Show all