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Mussels in spicy tomato sauce

Mussels in spicy tomato sauce
4.8 107 ratings
Подготовка 15 min
Всего 45 min
4 portions
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Ingredients

  • onions cut in halves
    120 g
  • garlic clove
    1
  • olive oil
    85 g
  • ground cayenne pepper adjust to taste
    ½ tsp
    ½ tsp dried chilli flakes, adjust to taste
  • fresh mussels shells scrubbed and de-bearded
    1000 g
  • chopped tomatoes, canned or fresh
    200 g
  • dry white wine
    100 g
  • salt
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 6 g
Calories 1076 kJ / 257 kcal
Fat 22 g
Fibre 1.1 g
Carbohydrates 4 g

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Также представлен в

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Switzerland
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Canada
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International
The Basic Cookbook 133 Recipes
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