Устройства и аксессуары
Chorizo and bean winter warmer
Подготовка 10 min
Всего 1 h 30 min
4 portions
Ingredients
-
dried black-eyed beans (see Tips)200 g
-
boiling water for soaking
-
brown onion cut into halves1
-
oil20 g
-
chorizo cut into slices (1 cm)250 g
-
potatoes (approx. 350 g), cut into cubes (3-4 cm)5
-
canned crushed tomatoes400 g
-
Vegetable stock paste (see Tips)2 tsp
-
water300 g
-
cabbage shredded300 g
-
lime juice only1
-
salt to taste
-
ground black pepper to taste
-
crusty bread to serve (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
1542.8 mg
Protein
28.4 g
Calories
2325.3 kJ /
553.6 kcal
Fat
20.9 g
Fibre
12.5 g
Saturated Fat
6.1 g
Carbohydrates
56.4 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Simply Delicious
88 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allSweet potato quiche with prosciutto
1 h 15 min
Caramelised leek and feta tart (TM6, Maria Stuart)
2 h 25 min
Pancetta and asparagus galettes
1 h 5 min
Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto
1 h 50 min
Spiral smoked salmon salad (Thermomix® Spiralizer, TM5, Adam Liaw)
No ratings
Vegetarian zoodle Fideuá (Thermomix® Spiralizer, TM5)
No ratings
Spiral smoked salmon salad (Thermomix® Spiralizer, using modes, Adam Liaw)
10 min
Pickled red onions (Thermomix® Cutter, using modes)
1 h 50 min
Pickled red onions
1 h 50 min
Garaetteok (Korean rice cake)
25 h 45 min
Vegetarian zoodle Fideuá (Thermomix® Spiralizer, using modes)
No ratings
Lamb korma meatball lettuce cups with Varoma bundt tin
45 min