Salsa holandesa

Salsa holandesa

5.0 1 rating
Prep. 15 min
Total 15 min
520 g

Ingredients

  • 370 g de mantequilla cortada en trozos
  • 75 g de agua
  • 1 ½ cucharada de zumo de limón
  • 4 ½ yemas de huevo
  • ¾ cucharadita de sal
  • 1 pellizco de pimienta recién molida

Difficulty

easy


Nutrition per 520 g

Sodium 1817.2 mg
Protein 13.1 g
Calories 11938.7 kJ / 2853.4 kcal
Fat 316.2 g
Fibre 0.1 g
Saturated Fat 196 g
Carbohydrates 4.2 g

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