Conserva de salsa de tomate con aceitunas

Conserva de salsa de tomate con aceitunas

4.7 38 ratings
Prep. 15 min
Total 1 h 20 min
2 tarros

Ingredients

  • de tomates pera en trozos
    700 g
  • de cebolla roja en trozos
    60 g
  • de aceitunas negras sin hueso
    50 g
  • de alcaparras
    1 cucharada
  • de sal
    ½ cucharadita
  • de orégano seco
    1 pellizco
  • agua

Nutrition per 1 tarro

Calories 111 kcal / 464.5 kJ
Protein 4.2 g
Fat 4.5 g
Carbohydrates 14.3 g
Fibre 8.4 g

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