Nasi Kampung (Kampung-style fried rice)

Name: Nasi Kampung (Kampung-style fried rice)
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 5 portion
Ingredients: 3 garlic cloves; 100 g shallots; 50 g fresh red chillies; 3 fresh bird’s-eye chillies; 30 g small dried anchovies; ½ tsp salt; 70 g vegetable oil; 100 g yardlong beans; 700 g cooked rice; fried ikan bilis

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Preparo 5min

Total 20min

5 portion

Ingredientes

garlic cloves
3
shallots
100 g
fresh red chillies deseeded
50 g
fresh bird’s-eye chillies
3
small dried anchovies rinsed
30 g
salt
½ tsp
vegetable oil
70 g
yardlong beans diagonally cut into thin slices (3 cm)
100 g
100 g water spinach, cut into pieces (3 cm)
cooked rice (see tips)
700 g
fried ikan bilis (toasted dried anchovies), to garnish