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Mushroom stroganoff

Mushroom stroganoff
4.3 340 avaliação
Preparo 10min
Total 20min
6 portions
Registe-se gratuitamente

Ingredientes

  • brown onion cut into quarters
    1
  • garlic cloves
    2
  • oil
    40 g
  • Vegetable stock paste (see Tips)
    3 tsp
  • tomato paste
    50 g
  • white wine
    40 g
  • plain flour
    2 tsp
  • paprika
    1 tsp
  • lemon juice
    20 g
  • fresh portobello mushrooms cut into slices (1 cm)
    4
  • fresh Swiss brown mushrooms cut into quarters
    400 g
  • fresh shiitake mushrooms cut into quarters
    100 g
  • sour cream
    100 g
  • fresh flat-leaf parsley leaves only, for garnishing
    2 - 3 sprigs

Dificuldade

fácil

Nutrição por 1 portion

Sódio 434.7 mg
Proteína 4.3 g
Energia 672.6 kJ / 160.1 kcal
Gordura 13.4 g
Fibra 3.9 g
Gordura saturada 5.1 g
Hidratos de carbono 4 g

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Também apresentado em

Simply Delicious 88 Receitas
Austrália e Nova Zelândia
Veggie Lover 10 Receitas
Internacional

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