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Cheese and Onion Cornbread (Sopa Paraguaya)
TM6 TM5

Cheese and Onion Cornbread (Sopa Paraguaya)
3.4 (8 avaliações )
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Ingredientes

  • 60 g butter, plus extra for greasing
  • 170 g onions, halved
  • 250 grams milk
  • 4 egg yolks, from medium eggs
  • 230 g cottage cheese
  • 320 g cornmeal, medium
  • 1 tsp fine sea salt
  • 1 tsp baking powder
  • 4 egg whites, from medium eggs
Nutrição
por 1 piece
Energia
606 kJ / 145 kcal
Proteína
6 g
Hidratos de carbono
15 g
Gordura
6 g
Fibra
2.1 g

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