Carrot halwa
TM6 TM5

Carrot halwa

4.5 (34 ratings)

Ingredients

  • 130 g raw sugar
  • 8 - 10 cardamom pods (see Tips)
  • 1 tsp ground nutmeg
  • 1000 g carrots, cut into pieces
  • 100 g unsalted butter, cut into pieces
  • 20 g sultanas (optional)
  • 8 - 10 saffron threads
  • 100 g evaporated milk
  • 60 g milk powder
  • shelled unsalted pistachio nuts, toasted, for garnishing (see Tips)

Nutrition
per 1 portions
Calories
1108.8 kJ / 263.9 kcal
Protein
4.7 g
Carbohydrates
30.5 g
Fat
14.1 g
Saturated Fat
8.9 g
Fibre
6 g
Sodium
99.7 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all