Grand Marnier® soufflé
TM6 TM5 TM31

Grand Marnier® soufflé

3.8 (6 ratings)

Ingredients

  • butter, for greasing
  • 70 g white sugar, plus 6 tsp extra for coating
  • 250 g full cream milk
  • 1 tsp vanilla bean paste
  • 3 egg yolks
  • 20 g gluten free flour mix (see Tips)
  • 60 g Grand Marnier®
  • 5 egg whites
  • pure icing sugar, for dusting

Nutrition
per 1 portion
Calories
1365.5 kJ / 325 kcal
Protein
7 g
Carbohydrates
35.5 g
Fat
17.6 g
Saturated Fat
10.6 g
Fibre
0.1 g
Sodium
81.5 mg

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