Perangkat & Aksesori
Beef Sukiyaki
Persiapan 15 menit
Total 45 menit
4 portion
Bahan-bahan
-
water500 g
-
kombu5 g
-
sake75 g
-
mirin90 g
-
soy sauce80 g
-
sugar25 g
-
beef short ribs Slices of hot pot, (or other slices of beef)300 g
-
onion thick sliced80 g
-
leek white part only, diagonal sliced1
-
carrot sliced40 g
-
konjac rinsed100 g
-
shiitake mushroom, fresh thick sliced40 g
-
oyster mushrooms100 g
-
rocket leaves50 g
-
udon noodles frozen400 g
Kesulitan
sedang
Nutrisi per 1 portion
Natrium
1151.7 mg
Protein
14.4 g
Kalori
1782.2 kJ /
426 kcal
Lemak
27.6 g
Serat
2.3 g
Lemak Jenuh
11.9 g
Karbohidrat
19 g
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Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Open Cooking
32 Resep
Internasional
Internasional
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