Sweet and Sour Pork Ribs

5.0 3 peringkat

Persiapan 10 menit

Total 40 menit

3 portions

Bahan-bahan

cooking oil
20 g
fresh ginger cut into thin slices
10 g
pork spare ribs cut into pieces (4-5 cm)
500 g
rock sugar
50 g
Chinese rice wine (Shaoxing Hua Tiao)
30 g
rice vinegar
50 g
light soy sauce
15 g
dark soy sauce
15 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 590.5 mg

Protein 26.8 g

Kalori 2552.4 kJ / 610 kcal

Lemak 45.7 g

Serat 0.1 g

Lemak Jenuh 13.5 g

Karbohidrat 18.3 g

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