Perangkat & Aksesori
Deluxe seafood pie
Persiapan 15 menit
Total 1j
6 portions
Bahan-bahan
-
eschalots100 g
-
fresh dill leaves only4 sprigs
-
unsalted butter cut into pieces80 g
-
plain flour50 g
-
milk300 g
-
liquid fish stock100 g
-
cream cheese100 g
-
French mustard2 tsp
-
lemon juice and zest½
-
horseradish cream20 g
-
ground black pepper2 pinches
-
frozen corn kernels or any leftover veg of choice, finely chopped80 g
-
fresh skinless, boneless salmon fillets cut into pieces (4 cm)450 g
-
peeled raw prawns200 g
-
puff pastry (see Tip)400 g
-
egg lightly beaten1
-
black sesame seeds to sprinkle
-
mixed baby leaf salad or steamed veg, to serve (optional)
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
622.7 mg
Protein
29.4 g
Kalori
2936.1 kJ /
701.8 kcal
Lemak
50.2 g
Serat
4.5 g
Lemak Jenuh
23.6 g
Karbohidrat
41.5 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Bake it till you make it
10 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaCreamy "Cambodian" style fish curry
40 menit
Salmon and fennel risotto
30 menit
Salmon and mushroom rice
40 menit
Gruyère salmon patties with salad
1j 20 menit
Fish with ginger lime sauce
35 menit
Balti coconut fish curry
50 menit
Miso fish with Asian greens
24j 45 menit
Prawn and noodle stir-fry
25 menit
Steamed spiced fish with coconut rice
Tanpa peringkat
Smoked fish pot pie (Andy Allen)
1j 15 menit
Curry coconut fish with spiced lentils
30 menit
Layered meal: Broccoli pea soup, salmon and veggies
1j 25 menit