Curry Fish

Curry Fish

4.6 60 peringkat

Persiapan 5 menit

Total 35 menit

5 portions

Bahan-bahan

garlic cloves
5
shallots
50 g
dried chillies soaked and cut in pieces
10
fresh ginger
10 g
fresh lemongrass white part only, cut in slices
2 stalks
fish curry powder
30 g
cooking oil
60 g
light soy sauce
20 g
torch ginger flower (bunga kantan), bud only, cut in thin slices
1 stalk
water
500 g
homemade chicken stock powder
10 g
fish tail (1 fish tail), scored
500 - 600 g
salt
1 tsp
lemon juice
1 tsp
ladies' fingers
8
tomatoes cut in wedges
4
onions cut in slices (0.5 cm)
100 g
fresh curry leaves leaves only
1 sprig
coconut milk
150 - 200 g
sugar
1 tsp

Kesulitan

sedang

Nutrisi per 1 portion

Protein 21 g

Kalori 1661 kJ / 397 kcal

Lemak 27 g

Serat 3 g

Karbohidrat 18 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Spicy Asian 12 Resep
Internasional

Anda mungkin juga menyukai...

Tampilkan semua

Quinoa Salmon Patties

1j 20 menit

Steamed red curry fish (Matt Sinclair)

30 menit

Salmon and Couscous Parcels with Sun-dried Tomatoes

35 menit

Sambal Petai Prawns

20 menit

Almond Crusted Salmon with Asparagus Pappardelle

35 menit

Salmon Tikka Dinner with Steamed Rice

40 menit

Sambal Sotong

1j 15 menit

Fish and potatoes with tomato sauce

50 menit

Steamed fish fillets in a creamy leek sauce

35 menit

Sea Bass with Raisins and Pine Nuts

45 menit

Salmon with Ginger Sauce and Spiced Cashews

30 menit

Best Beer Battered Fish

30 menit

Tampilkan semua