Marinaded Tofu with a Tomato and Aubergine Sauce

Marinaded Tofu with a Tomato and Aubergine Sauce

4.0 116 peringkat

Persiapan 20 menit

Total 50 menit

4 portions

Bahan-bahan

Tofu

firm tofu diced (3 cm)
680 g
garlic clove
1
fresh parsley (1 small bunch), cut in pieces
5 - 10 g
olive oil
10 g
balsamic vinegar
10 g
fine sea salt
½ tsp
ground black pepper
¼ tsp
lemon freshly squeezed juice only
1

Tomato and Aubergine Sauce

olive oil
40 g
aubergines cut in pieces (2-3 cm)
600 g
ripe tomatoes quartered
600 g
tinned chopped tomatoes
fine sea salt or to taste
½ tsp
ground black pepper or to taste
¼ tsp

Finalisation

olive oil for frying
1 - 2 Tbsp
spring onions finely sliced
4

Kesulitan

mudah

Nutrisi per 1 portions

Protein 16.4 g

Kalori 1228 kJ / 294 kcal

Lemak 20.7 g

Karbohidrat 10.3 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Green Eats 9 Resep
Inggris dan Irlandia

Anda mungkin juga menyukai...

Tampilkan semua

Cauliflower cheese

55 menit

Aubergine, Courgette and Red Lentil Gratin

1j 10 menit

Tomato Soup with Burrata

35 menit

Cheese Omelette with Spinach and Tomatoes

30 menit

Warm Mediterranean Couscous Salad

30 menit

Mushroom Wellington

2j 20 menit

Roasted Cauliflower Steaks with Salsa and Purée

1j

Pasta with Fennel and Tomato Sauce

45 menit

Creamy Vegan Broccoli and Cheese Soup

1j 15 menit

Vegan Roulades with Dumplings and Red Cabbage

2j 20 menit

Pizza with Red Pepper Sauce, Spinach and Eggs

1j 45 menit

Sweet Potato Curry

30 menit

Tampilkan semua