Perangkat & Aksesori
Baked spinach and feta mushrooms
Persiapan 15 menit
Total 35 menit
8 portions
Bahan-bahan
-
Parmesan cheese cut into pieces (3 cm) (optional)50 g
-
day old bread torn into pieces2 slices
-
fresh spinach leaves200 g
-
lemon peel no white pith (1 x 5 cm)2 pieces
-
brown onion cut into halves120 g
-
bacon trimmed and cut into pieces140 g
-
extra virgin olive oil20 g
-
pine nuts toasted2 tbsp
-
Danish feta or goat's milk feta, cut into pieces (1 cm)180 g
-
ground nutmeg⅛ tsp
-
sea salt¼ tsp
-
ground black pepper¼ tsp
-
fresh portobello mushrooms brushed clean and stalks removed6 - 8
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
653.7 mg
Protein
12 g
Kalori
953 kJ /
227 kcal
Lemak
17 g
Serat
2 g
Lemak Jenuh
7 g
Karbohidrat
5.3 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Breakfast and brunch
54 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaCold and flu tea bombs
6j 25 menit
Gluten free waffles with maple bacon
1j
Coffee date muffins
35 menit
Matcha baked oats
40 menit
Poached Eggs
15 menit
Breakfast burritos
45 menit
Caprese omelette
30 menit
Vegan porridge with fruits and cinnamon
15 menit
Egg and bacon breakfast baguettes
25 menit
Protein packed fluffy banana pancakes
30 menit
Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, TM5)
1j
Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)
1j