Perangkat & Aksesori
Mexican corn salad
Persiapan 10 menit
Total 25 menit
6 portions
Bahan-bahan
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water1000 g
-
sea salt plus an extra 2 pinches1 tsp
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black rice well rinsed and drained150 g
-
corn cobs kernels removed (approx. 500 g)4 - 5
-
jalapeño chilli trimmed1
-
fresh coriander leaves only, plus extra to serve4 sprigs
-
spring onions/green onions trimmed and cut into pieces3
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mayonnaise (see Tip)50 g
-
sour cream50 g
-
lime zest and juice1
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ground black pepper2 pinches
-
feta cheese crumbled60 g
-
fresh long red chilli trimmed, sliced to serve (optional)1
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
521.3 mg
Protein
6.8 g
Kalori
1156.6 kJ /
276.4 kcal
Lemak
12.6 g
Serat
4 g
Lemak Jenuh
3.8 g
Karbohidrat
38 g
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