Perangkat & Aksesori
Miso glazed eggplant (Nasu dengaku)
Persiapan 10 menit
Total 30 menit
4 portions
Bahan-bahan
-
vegetable oil to grease
-
eggplants (approx. 250 g each)2
-
miso paste of choice80 g
-
mirin20 g
-
white sugar15 g
-
sake20 g
-
water160 g
-
toasted sesame seeds to garnish1 tsp
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
641.2 mg
Protein
4.9 g
Kalori
562.9 kJ /
134.6 kcal
Lemak
2 g
Serat
9.2 g
Lemak Jenuh
0.3 g
Karbohidrat
25.1 g
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