Perangkat & Aksesori
Japanese crab salad (kani salad) (Thermomix® Cutter, using modes)
Persiapan 10 menit
Total 15 menit
4 portions
Bahan-bahan
-
carrot peeled and trimmed250 g
-
cucumber (approx. 400 g), unpeeled, ends removed, halved lengthwise1
-
surimi stick200 g
-
canned corn kernels drained150 g
-
lemon peel1 piece
-
mayonnaise or Kewpie mayonnaise100 g
-
toasted sesame seeds2 tbsp
-
soy sauce20 g
-
mirin10 g
-
freshly squeezed lemon juice30 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
548.8 mg
Protein
11.2 g
Kalori
1384.2 kJ /
330.8 kcal
Lemak
23.1 g
Serat
3.5 g
Lemak Jenuh
3.2 g
Karbohidrat
21.2 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaScallops with pea purée
25 menit
White Bean, Tasmanian truffle and chive soup (Paul Foreman)
15 menit
Turmeric lime chicken skewers
1j 30 menit
Mini chive pikelets with mushrooms
1j
Smoked salmon terrine
24j 25 menit
Beetroot salad with raita dressing
35 menit
Beetroot and carrot salad with vincotto dressing
10 menit
Peanut soba noodle wonton cups
40 menit
Peanut and soba noodle slaw
20 menit
Mini vegetable egg bites
45 menit
Pumpkin and antipasto risoni salad
35 menit
Oysters Kilpatrick
15 menit