Cheese soufflés

Cheese soufflés

3.9 20 peringkat

Persiapan 10 menit

Total 30 menit

6 portions

Bahan-bahan

butter cut into pieces, plus extra for greasing
50 g
plain flour plus extra for dusting
60 g
Gruyère cheese or Swiss cheese, cut into cubes (3 cm)
150 g
full cream milk
300 g
eggs
4
salt
½ tsp
ground black pepper
½ tsp
ground nutmeg
1 pinch
pouring (whipping) cream
100 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 413.2 mg

Protein 14.8 g

Kalori 1402.2 kJ / 333.9 kcal

Lemak 26.1 g

Serat 0.3 g

Lemak Jenuh 15.3 g

Karbohidrat 10.9 g

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Juga ditampilkan di

The Basic Cookbook 183 Resep
Australia dan Selandia Baru

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