Cauliflower gratin

4.7 317 peringkat

Persiapan 10 menit

Total 1j

6 portions

Bahan-bahan

Gruyère cheese or Swiss cheese, cut into pieces (3 cm)
200 g
water
500 g
cauliflower (approx. 1000 g), cut into florets
1
plain flour
50 g
unsalted butter
40 g
milk
500 g
salt
½ tsp
ground white pepper plus extra to taste
2 pinches
salt plus extra to taste
½ tsp
ground nutmeg (optional)
1 - 2 pinches

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 480.5 mg

Protein 15.9 g

Kalori 1273.5 kJ / 305 kcal

Lemak 19.5 g

Serat 2.2 g

Lemak Jenuh 11.9 g

Karbohidrat 16.7 g

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Juga ditampilkan di

Manifesto 202 Resep
Australia dan Selandia Baru

The Basic Cookbook 183 Resep
Australia dan Selandia Baru

The Basic Cookbook 120 Resep
Australia dan Selandia Baru

Veggie and Vegan 20 Resep
Australia dan Selandia Baru

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