Rosemary and green peppercorn pork fillet

Rosemary and green peppercorn pork fillet

4.3 3 peringkat

Persiapan 15 menit

Total 5j 15 menit

12 portions

Bahan-bahan

pork fillets (approx. 400 g each)
2
garlic cloves
2
olive oil
40 g
honey
20 g
sea salt
1 tsp
dried rosemary
3 tsp
green peppercorns
1 tsp
dried bay leaf
2
allspice berries
2
light soy sauce
5 g
Worcestershire sauce
5 g
water
500 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 234.6 mg

Protein 15.5 g

Kalori 447.4 kJ / 106.5 kcal

Lemak 4.2 g

Serat 0.4 g

Lemak Jenuh 0.8 g

Karbohidrat 1.6 g

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Juga ditampilkan di

Platter meats: Roulades, ballotines & more 8 Resep
Australia dan Selandia Baru

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