Perangkat & Aksesori
Almond and blueberry breakfast muffins
Persiapan 10 menit
Total 50 menit
12 portions
Bahan-bahan
-
blanched almonds260 g
-
coconut flour30 g
-
gluten free baking powder2 tsp
-
salt1 pinch
-
eggs3
-
monkfruit sweetener or sweetener of choice (see Tips)60 g
-
milk of choice (see Tips)120 g
-
extra virgin olive oil50 g
-
natural vanilla extract1 ½ tsp
-
frozen blueberries125 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
93 mg
Protein
7.1 g
Kalori
884.9 kJ /
210.7 kcal
Lemak
18.1 g
Serat
3.3 g
Lemak Jenuh
2.1 g
Karbohidrat
4.6 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Low carb: Made easy with Thermomix
49 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaFluffy ricotta pancakes
35 menit
Shakshuka
50 menit
American-style pancakes
45 menit
Cinnamon buns
3j 5 menit
Mocha eggnog easter bake
1j 30 menit
Mini cheese scones with savoury butter
30 menit
Ricotta and banana pancakes with honeycomb butter
1j 50 menit
Savoury crêpes
45 menit
Crunchy quinoa patties with avocado smash
1j 30 menit
Gluten free breakfast pizza
1j 20 menit
Poached Eggs
15 menit
Nutty pancakes with stone fruit compote
1j