Almond and blueberry breakfast muffins

Almond and blueberry breakfast muffins

3.9 402 peringkat

Persiapan 10 menit

Total 50 menit

12 portions

Bahan-bahan

blanched almonds
260 g
coconut flour
30 g
gluten free baking powder
2 tsp
salt
1 pinch
eggs
3
monkfruit sweetener or sweetener of choice (see Tips)
60 g
milk of choice (see Tips)
120 g
extra virgin olive oil
50 g
natural vanilla extract
1 ½ tsp
frozen blueberries
125 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 93 mg

Protein 7.1 g

Kalori 884.9 kJ / 210.7 kcal

Lemak 18.1 g

Serat 3.3 g

Lemak Jenuh 2.1 g

Karbohidrat 4.6 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

Low carb: Made easy with Thermomix 49 Resep
Australia dan Selandia Baru

Anda mungkin juga menyukai...

Tampilkan semua

High protein natural yoghurt (Diabetes, TM6)

34h 20min

Bircher muesli

12h 10min

Sugar free strawberry jam

1h

Green smoothie bowl

20min

Frozen breakfast bowls

10min

Tropical smoothie bowl

20min

Bacon and cinnamon scrolls with salted maple glaze

1h 5min

Vegetable bake with goat's feta

1h 30min

Nourish bowl (Diabetes)

55min

Coconut quinoa with sticky mango

30min

Chocolate hazelnut smoothie bowl

50min

Espresso "baked" beans

35min

Tampilkan semua