Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

4.5 15 peringkat

Persiapan 5 menit

Total 3j 10 menit

6 portions

Bahan-bahan

dried shiitake mushrooms rinsed
60 g
dried bean curd sticks rinsed
60 g
pork spare ribs cut in pieces (4 cm)
500 g
water plus some extra for soaking mushrooms
1800 g
Chinese red dates pitted, rinsed
30 g
dried longans (opsional) rinsed
20 g
Chinese rice wine (Shaoxing Hua Tiao)
15 g
salt
1 ½ tsp

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 642 mg

Protein 23 g

Kalori 870 kJ / 208 kcal

Lemak 8 g

Serat 2 g

Lemak Jenuh 2 g

Karbohidrat 12 g

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Juga ditampilkan di

Slow Cook: Chinese Braises and Soups 13 Resep
Internasional

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