Chinese pork with vegetables

Chinese pork with vegetables

4.0 20 peringkat

Persiapan 45 menit

Total 1j 20 menit

6 portions

Bahan-bahan

pork tenderloin cut in strips (0.5 cm x 1 cm x 5 cm)
600 g
soy sauce
50 g
dried rice noodles
300 g
oil
50 g
garlic cloves
2
fresh ginger grated
1 tsp
red onions cut in wedges
150 g
red pepper cut in strips (0.5 cm x 5 cm)
150 g
carrots cut in strips (0.5 cm x 5 cm)
150 g
water
1280 g
Chinese five-spice powder
1 tsp
oyster sauce
70 g
brown sugar
1 tsp
snow peas trimmed
100 g
baby pak choi roughly chopped
150 g
salt
1 tsp
fresh red chilli sliced diagonally
1
roasted cashew nuts, unsalted
2 tbsp
spring onions sliced diagonally
2

Kesulitan

mudah

Nutrisi per 1 portion

Protein 30 g

Kalori 1735 kJ / 414.6 kcal

Lemak 10.6 g

Serat 3.5 g

Karbohidrat 47 g

Suka dengan apa yang Anda lihat?

Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!

Daftar untuk uji coba gratis 30 hari kami dan temukan dunia Cookidoo®. Tanpa ikatan apa pun.

Daftar gratis Informasi selengkapnya

Juga ditampilkan di

The Basic Cookbook 131 Resep
Kanada

The Basic Cookbook 133 Resep
Internasional

The Basic Cookbook 133 Resep
Internasional

Anda mungkin juga menyukai...

Tampilkan semua

Spicy Beef with Red Peppers

30 menit

Fillet of Beef, Mushroom and Stilton Rarebit Tarts with Celeriac Purée

2j 10 menit

Lamb and feta meatballs

30 menit

Coffee-rubbed beef with fennel salad

3j 15 menit

Ayam Masak Merah (Spicy Tomato Chicken)

1j 25 menit

Gozleme

1j 40 menit

Beef madras

1j 30 menit

Browned Pork Rice

1j

Sous-vide Cantonese-style Beef, Tomato and Onion Stir Fry

2j 25 menit

Smoky Pork and Beans

3j

Quick Lamb Dhansak

50 menit

Butterflied chilli lemon chicken and rice

1j 45 menit

Tampilkan semua